Job Information
Performance Food Group Quality Control Coordinator in Livermore, California
103272BR
Job Title:
Quality Control Coordinator
Location:
Performance Northern CA (1009)
Job Description:
Schedule - Sunday 5 pm - 130a
Monday - Thursday 6pm - 230a
We Deliver the Goods:
Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more
Growth opportunities performing essential work to support America’s food distribution system
Safe and inclusive working environment, including culture of rewards, recognition, and respect
Position Purpose:
Responsible for checking quality of designated product and taking daily inventory on produce. Removes spoiled product that is short-dated from inventory and repacking full cases into smaller quantities. Responsible for quality check of all produce pick locations. Pulls for dump or salvage any produce with decay or otherwise not meeting shipping requirements. Reports any dumps or
salvage to Inventory Control. Solve problems and deal with a variety of produce situations where some standardization exists. Answers questions and solves quality control issues based on extensive quality control and company specific knowledge. May assist with training. Communicates and interacts with customers, vendors and co-workers professionally ensuring questions are answered
accurately and in a timely manner. Functions as a team member within the department and organization, as required, and perform any duty assigned to best serve the company.
Responsibilities may include, but not limited to :
Checking outbound orders to verify correct item, proper condition and proper pack size before being loaded onto company trucks.
Communicate any selection errors to warehouse leadership or directly to the selector.
Identify any stacking errors that will cause more work for our drivers and communicating those issues to the warehouse leadership or directly to the selectors.
Verify outbound pallets are securely wrapped with shrink wrap before being loaded onto company trucks.
Verify quality of various inventory items prior to selection at the direction of the inventory or warehouse leadership teams.
Verify returning route paperwork from company drivers. Ensure all returning product is properly documented and returned to inventory.
Performs other related duties as assigned
Req Number:
103272BR
Address Line 1:
6211 Las Positas
Job Location:
Livermore, California (CA)
Shift:
3rd Shift
Full Time / Part Time:
Full Time
EEO Statement:
Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy (http://pfgc.com/Policy) ; (2) the "EEO is the Law" poster (http://pfgc.com/Poster) and supplement (http://pfgc.com/Supplement) ; and (3) the Pay Transparency Policy Statement (http://pfgc.com/PayTransparency) .
Required Qualifications:
High School Diploma/GED or Equivalent Experience
1 - 2 Years procurement, warehouse and / or administrative experience in related area.
Division:
Performance Foodservice
Job Category:
Risk/Safety
Preferred Qualifications:
High School Diploma/GED or Equivalent Experience
2-4 Years : procurement, warehouse and / or administrative experience in related area within foodservice industry.
State:
California
Company Description:
Performance Foodservice, PFG’s broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers — providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.
Benefits:
Click Here for Benefits Information (https://pfgc.com/Careers.aspx#benefits)
Compensation:
24.25 - 25.50